French Toast

Lodge Breakfast Sandwich

Serving Size: 20

Lodge Breakfast Sandwich


  • 40 pieces Sunny Fresh® Whole Grain French Toast With Cinnamon Glaze
  • 40 oz. of Black Forest Ham
  • 40 slices of American Cheese
  • 20 Sunny Fresh® Egg Patties
  • Non-stick spray; as needed


  1. Place 2 pieces of French toast on a cutting board  
  2. Place ham on one slice of French toast and top with egg patty and American cheese
  3. Add second piece of French toast
  4. Lightly spray a waffle iron with non-stick spray. Place built sandwich in the waffle iron and press. Cook approximately 5 minutes until cheese is melted and the French toast is slightly crispy.